The other
night I had a bad idea for a late night meal that I'd like to share with you.
I thought that somehow cooking rigatoni, setting it aside, then cooking a
can of roast beef hash in my wok and then combining and frying to two would be
a neat idea. It's not. I even started scribbling some notes as I
often do when I'm making a new concoction, but I scrapped the idea when I saw
the end result.
I don't
know if it's worth a trip back to the test kitchen with this idea, or if meat
in a can is only meant for cats. This meal gets two meows down!
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